The Best American Food Writing 2022 by Sohla El-Waylly audiobook

The Best American Food Writing 2022

Edited by Sohla El-Waylly  and Silvia Killingsworth
Introduction by Sohla El-Waylly
Read by Quyen Ngo , Ashley Bryant , Dani Martineck , Pun Bandhu , Amir Abdullah , and Jacob Patalive

HarperAudio, HarperCollins 9780063254411

The Best American Series

9.79 Hours 1
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A collection of the year’s top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth.  Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country. Supplemental enhancement PDF accompanies the audiobook.

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Summary

Summary

A collection of the year’s top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth. 

Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.

Supplemental enhancement PDF accompanies the audiobook.

Editorial Reviews

Editorial Reviews

“[A] wonderfully satisfying assortment of food for thought.” Publishers Weekly on Best American Food Writing 2019

Reviews

Reviews

Author

Author Bio: Sohla El-Waylly

Author Bio: Sohla El-Waylly

Titles by Author

Author Bio: Silvia Killingsworth

Author Bio: Silvia Killingsworth

Titles by Author

Details

Details

Available Formats : Digital Download, CD, MP3 CD
Category: Nonfiction/Food & Beverages
Runtime: 9.79
Audience: Adult
Language: English