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or 1 CreditISBN: 9781987108675
Sam Polk was making millions on Wall Street when he had a life-changing revelation: he wanted to help those in need. His focus became so-called "food deserts," regions with limited access to healthy food. Polk founded Everytable to serve nutritious meals at minimal prices for low-income populations, but higher prices for customers who can afford them. Economics correspondent Paul Solman reports.
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Summary
Summary
Sam Polk was making millions on Wall Street when he had a life-changing revelation: he wanted to help those in need. His focus became so-called "food deserts," regions with limited access to healthy food. Polk founded Everytable to serve nutritious meals at minimal prices for low-income populations, but higher prices for customers who can afford them. Economics correspondent Paul Solman reports.
Details
Details
Available Formats : | Digital Download |
Category: | Nonfiction |
Runtime: | 0.14 |
Audience: | Adult |
Language: | English |
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