Sourdough by Robin Sloan audiobook

Sourdough: A Novel

By Robin Sloan
Read by Thérèse Plummer  and Ari Fliakos

Macmillan Audio 9780374203108
6.80 Hours Unabridged
Format: Digital Download (In Stock)
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    ISBN: 9781427289285

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    ISBN: 9781427289278

"Robin Sloan's second novel is an entertaining concoction of probiotic and high-tech ingredients...This is a funny, effervescent book told in the first person and given full range by Therese Plummer, whose youthful voice captures the matter-of-fact nature of Lois's unjaded, scientific temperament and the dizzying ups and downs of her spirits." — The Washington Post "Therese Plummer, veteran narrator of more than 300 audiobooks, brings a delightfully loopy creativity to the delightfully loopy novel..." — Chicago Tribune In his much-anticipated new audiobook, Robin Sloan does for the world of food what he did for the world of books in Mr. Penumbra’s 24-Hour Bookstore Lois Clary is a software engineer at General Dexterity, a San Francisco robotics company with world-changing ambitions. She codes all day and collapses at night, her human contact limited to the two brothers who run the neighborhood hole-in-the-wall from which she orders dinner every evening. Then, disaster! Visa issues. The brothers close up shop, and fast. But they have one last delivery for Lois: their culture, the sourdough starter used to bake their bread. She must keep it alive, they tell her—feed it daily, play it music, and learn to bake with it. Lois is no baker, but she could use a roommate, even if it is a needy colony of microorganisms. Soon, not only is she eating her own homemade bread, she’s providing loaves daily to the General Dexterity cafeteria. The company chef urges her to take her product to the farmer’s market, and a whole new world opens up. When Lois comes before the jury that decides who sells what at Bay Area markets, she encounters a close-knit club with no appetite for new members. But then, an alternative emerges: a secret market that aims to fuse food and technology. But who are these people, exactly? Leavened by the same infectious intelligence that made Robin Sloan’s Mr. Penumbra’s 24-Hour Bookstore such a sensation, while taking on even more satisfying challenges, Sourdough marks the triumphant return of a unique and beloved young author. Includes bonus material that provides an audiobook-only glimpse at the evolving relationship between Lois and Slurry, the company upon whose dystopian meal replacements she and her engineer friends all subsist.

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Summary

Summary

An RUSA Notable Book for Outstanding Audiobook Narration

A Southern Living Magazine Pick of Best Novels of the Year

Among longlisted titles for San Francisco Chronicle Best Book of the Year, 2017

Among longlisted titles for Barnes and Noble Best New Books of the Year, 2017

Among longlisted titles for Amazon.com Best Books of the Year, 2017

Among longlisted titles for NPR Best Book of the Year, 2017

Winner of Northern California Book Award, 2018

A September 2017 LibraryReads Pick

"Robin Sloan's second novel is an entertaining concoction of probiotic and high-tech ingredients...This is a funny, effervescent book told in the first person and given full range by Therese Plummer, whose youthful voice captures the matter-of-fact nature of Lois's unjaded, scientific temperament and the dizzying ups and downs of her spirits." — The Washington Post

"Therese Plummer, veteran narrator of more than 300 audiobooks, brings a delightfully loopy creativity to the delightfully loopy novel..." — Chicago Tribune

In his much-anticipated new audiobook, Robin Sloan does for the world of food what he did for the world of books in Mr. Penumbra’s 24-Hour Bookstore

Lois Clary is a software engineer at General Dexterity, a San Francisco robotics company with world-changing ambitions. She codes all day and collapses at night, her human contact limited to the two brothers who run the neighborhood hole-in-the-wall from which she orders dinner every evening. Then, disaster! Visa issues. The brothers close up shop, and fast. But they have one last delivery for Lois: their culture, the sourdough starter used to bake their bread. She must keep it alive, they tell her—feed it daily, play it music, and learn to bake with it.

Lois is no baker, but she could use a roommate, even if it is a needy colony of microorganisms. Soon, not only is she eating her own homemade bread, she’s providing loaves daily to the General Dexterity cafeteria. The company chef urges her to take her product to the farmer’s market, and a whole new world opens up.

When Lois comes before the jury that decides who sells what at Bay Area markets, she encounters a close-knit club with no appetite for new members. But then, an alternative emerges: a secret market that aims to fuse food and technology. But who are these people, exactly?

Leavened by the same infectious intelligence that made Robin Sloan’s Mr. Penumbra’s 24-Hour Bookstore such a sensation, while taking on even more satisfying challenges, Sourdough marks the triumphant return of a unique and beloved young author.

Includes bonus material that provides an audiobook-only glimpse at the evolving relationship between Lois and Slurry, the company upon whose dystopian meal replacements she and her engineer friends all subsist.

Editorial Reviews

Editorial Reviews

2018 Listen List: Outstanding Audiobook Narration for Adult Listeners"Narrator Therese Plummer's lively performance highlights Lois's cautious curiosity and delight of discovery as she transforms from non-cooking AI geek to sought-after baker. This quirky story is well served by Plummer's enthusiasm... AudioFile
“Therese Plummer, veteran narrator of more than 300 audiobooks, brings a delightfully loopy creativity to the delightfully loopy novel.” Chicago Tribune (audio review)
“An entertaining concoction of probiotic and high-tech ingredients…This is a funny, effervescent book told in the first person and given full range by Therese Plummer, whose youthful voice captures the matter-of-fact nature of Lois’ unjaded, scientific temperament and the dizzying ups and downs of her spirits.” Washington Post (audio review)
“Narrator Therese Plummer’s lively performance highlights Lois’ cautious curiosity and delight of discovery as she transforms from non-cooking AI geek to sought-after baker. This quirky story is well served by Plummer’s enthusiasm…The audiobook contains special bonus material, including samples of the haunting Magz music written by the author…Ari Fliakos reads several supplementary emails from the high-tech food company that has an unrelenting and possibly nefarious interest in Lois and her starter.” AudioFile

Reviews

Reviews

Author

Author Bio: Robin Sloan

Author Bio: Robin Sloan

Robin Sloan grew up in Michigan and lives in San Francisco.

Titles by Author

Details

Details

Available Formats : Digital Download, CD
Category: Fiction/Literary
Runtime: 6.80
Audience: Adult
Language: English