
In Search of Meadowlarks
Read by
Danny Campbell
Release:
05/12/2020
Release:
05/12/2020
Release:
05/12/2020
Release:
05/12/2020
Runtime:
11h 17m
Runtime:
11h 17m
Runtime:
11h 17m
Unabridged
Quantity:
Danny Campbell takes an almost conversational tone in his narration. It makes the anecdotes sound like personal stories told among friends yet renders the scientific material accessible to lay listeners.
AudioFile
An ornithologist's personal look at farming practices that finds practical solutions for sustainable food production compatible with bird and wildlife conservation
With predictions of a human population of more than nine billion by the middle of this century and eleven billion by 2100, we stand at a crossroads in our agricultural evolution. In this clear and engaging yet scientifically rigorous book, wildlife biologist John M. Marzluff takes a personal approach to sustainable agriculture.
He travels to farms and ranches across North and Central America, including a Nebraska corn and soybean farm, California vineyards, cattle ranches in Montana, and small sustainable farms in Costa Rica, to understand the unique challenges and solutions to sustainable food production. Agriculture and wildlife can coexist, he argues, if farmers are justly rewarded for conservation; if future technological advancements increase food production and reduce food waste; and if consumers cut back on meat consumption. Beginning with a look backwards at our evolutionary history and concluding with practical solutions for change that will benefit farmers and ranchers, Marzluff provides an accessible and insightful study for the ecologically minded citizen, farmer, rancher, or conservationist.
With predictions of a human population of more than nine billion by the middle of this century and eleven billion by 2100, we stand at a crossroads in our agricultural evolution. In this clear and engaging yet scientifically rigorous book, wildlife biologist John M. Marzluff takes a personal approach to sustainable agriculture.
He travels to farms and ranches across North and Central America, including a Nebraska corn and soybean farm, California vineyards, cattle ranches in Montana, and small sustainable farms in Costa Rica, to understand the unique challenges and solutions to sustainable food production. Agriculture and wildlife can coexist, he argues, if farmers are justly rewarded for conservation; if future technological advancements increase food production and reduce food waste; and if consumers cut back on meat consumption. Beginning with a look backwards at our evolutionary history and concluding with practical solutions for change that will benefit farmers and ranchers, Marzluff provides an accessible and insightful study for the ecologically minded citizen, farmer, rancher, or conservationist.
Release:
2020-05-12
2020-05-12
2020-05-12
2020-05-12
Runtime:
Runtime:
Runtime:
Runtime:
11h 17m
11h 17m
11h 17m
11h 17m
Format:
audio
audio
audio
audio
Weight:
0.0 lb
0.75 lb
0.5 lb
0.7 lb
Language:
English
ISBN:
9781705222140
9781665199230
9781665199247
9781705222164
Publisher:
Tantor
Tantor
Tantor
Tantor
Praise
