You're Saying It Wrong
Read by
Kathryn Petras,
Ross Petras
Release:
01/17/2023
Runtime:
4h 24m
Unabridged
Quantity:
. . . the latest book from Ross and Kathryn Petras, a brother-and-sister writing team. . . .[contains] instructions ostensibly designed to make pronunciation a forte. (It’s pronounced “fort,” by the way.) And designed, too, to spare you the particular strain of embarrassment that results when you learn that you have been pretentiously mispronouncing the name of your already-pretentious sparkling water. You’re Saying It Wrong acknowledges that most modern of problems: the fact that so many of us learn words not by hearing them, but by reading them.
The Atlantic
For word nerds and grammar geeks, a witty guide to the most commonly mispronounced words, along with their correct pronunciations and pithy forays into their fascinating etymologies and histories of use and misuse.
With wit and good humor, this handy little book not only saves us from sticky linguistic situations but also provides fascinating cocktail-party-ready anecdotes. Entries reveal how to pronounce boatswain like an old salt on the deck of a ship, trompe l'oeil like a bona fide art expert, and haricot vert like a foodie, while arming us with the knowledge of why certain words are correctly pronounced the "slangy" way (they came about before dictionaries), what stalks of grain have to do with pronunciation, and more. With bonus sidebars like "How to Sound like a Seasoned Traveler" and "How to Sound Cultured," readers will be able to speak about foreign foods and places, fashion, philosophy, and literature with authority.
*Includes a downloadable PDF of the complete “How To Sound Like” sections from the book
With wit and good humor, this handy little book not only saves us from sticky linguistic situations but also provides fascinating cocktail-party-ready anecdotes. Entries reveal how to pronounce boatswain like an old salt on the deck of a ship, trompe l'oeil like a bona fide art expert, and haricot vert like a foodie, while arming us with the knowledge of why certain words are correctly pronounced the "slangy" way (they came about before dictionaries), what stalks of grain have to do with pronunciation, and more. With bonus sidebars like "How to Sound like a Seasoned Traveler" and "How to Sound Cultured," readers will be able to speak about foreign foods and places, fashion, philosophy, and literature with authority.
*Includes a downloadable PDF of the complete “How To Sound Like” sections from the book
Release:
2023-01-17
Runtime:
4h 24m
Format:
audio
Weight:
0.0 lb
Language:
English
ISBN:
9780593683460
Publisher:
Penguin Random House
Praise